Makes 2 Pies
9 tbsp butter, melted
4 eggs
4 1/2 tbsp flour
2 1/4 C sugar
1 large can crushed pineapple, drained
1 can coconut
Beat eggs. Add sugar and flour, mix. Add melted butter. Add pineapple and coconut.
Bake pie shells until light brown and then pour ingredients in pie shells.
Bake for 1 hour at 350F or until set and brown.
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